Fresh spring rhubarb

The arrival of rhubarb always signals the beginning of Spring to us. Apple and stem ginger elevate a simple rhubarb crumble with the sweetness of the apple to balance out the tart rhubarb and the hint of warmth from the stem ginger. Crumble is one of those “just because” desserts that can be made for […]

cakes & desserts

Next time you have a birthday or celebration on the calender and need a cake why not order from Mimosa Herne Hill.  We offer French classics such as Opera and Framboisier cakes as well as British sponge cakes, carrot cake and cheesecakes. Let us know in advance and we can even add a personalized message. […]

A tasty and decadent dessert that is deceptively simple to make. Try this next time you invite guests over for dinner. Serves 4 Dulce De Leche Panna Cotta 20 minPrep Time 20 minTotal Time Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients Ingredients 3 gelatin leaves 250ml/9fl oz milk 250ml/9fl oz double cream […]

Our Bûche de Noël are handmade in 6 different sizes from individual desserts through to 14 person servings, these classic French Christmas desserts are sure to wow your guests! A fabulous alternative to the traditional Christmas pudding these chocolate delights are the perfect finish to your Christmas meal. Last Day to pre-order is the 18th December […]

Our ever popular range of mini macaron have had an update. From 11th August, we have a brand new range of flavours that will replace our previous choices. Available daily in our dessert counter our mini macarons are a fabulous afternoon treat as well as a colorful addition to a canapé party or buffet.